Our menu changes daily.

The menu below is a seasonal reflection of

what to expect when dining with us.

castelvetrano olives / 6

focaccia / veronese olive oil / 8

mortadella / apple conserva / pane carasau / 15

wood-roasted brassicas / stracciatella / chilies / almond / 16

potato & leek frico / parmigiano / black truffle / 20

cabbage / black garlic / walnut / parmigiano / 14

insalata misticanza / meyer lemon / 14 

mushroom arancini / 15

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cacio e pepe / 19

tagliatelle / beef & porcini ragù / 24

tortellini en brodo affumicata / 24

pappardelle / sugo d’anatra / 25

pumpkin tortelli / hazelnut brown butter / sage / 23

gramigna / fennel sausage / mustard greens / pecorino / 24

-

grilled yellowtail / potato / parsley / caper / 35

beef cheek brasato / farro piccolo / gremolata / 35

roasted pork ribs / cream peas / greens / cherry pepper vinegar / 33

rohan duck al peposo / roasted turnip / green & black peppercorns / 42

-

bianca - ricotta / roasted garlic / parmigiano / 18

friulano - san daniele ham / apple / radicchio / 22

verde - arugula / spinach / fontina / lemon / 17

patate - nicola potato / rosemary / red onion / 18

rossa - garlic / tomato / anchovy / oregano / 16

salsiccia - pork sausage / puntarelle / giardiniera / 20

americano - pepperoni / pecorino / oregano / 19

arrabbiata - calabrian chilies / stracciatella / garlic / 19